97 West’s new brunch menu + other news
97 West recently updated its brunch menu with nearly a dozen new offerings, Vickery Cafe moves...
Read More
Tag: Seafood
Teddy Wong’s has arrived, new healthy doughnuts on Race St. + other news
The long-awaited Teddy Wong’s Dumplings & Wine has arrived. Dough’d Up opens a...
Read More
Sea Worthy: A look at the new Walloon’s seafood restaurant
Marcus Paslay’s latest restaurant, Walloon’s, is a winning combination of food from...
Read More
The best new restaurants in Fort Worth, 2022
My favorite restaurants to open between 2020 and the first half of 2022 are right here. Note: Some...
Read More
Nashville hot chicken + seafood boil coming to southwest Fort Worth
A combination seafood boil and Nashville hot chicken restaurant is coming to South Hulen. Read...
Read More
Recent Articles
About me
I’m a Fort Worth native who’s been writing about my hometown since 1992, when I joined the Fort Worth Star-Telegram. Over a 26-year career there — 14 years on staff and 12 as a freelancer — I traveled across town, the state, and the country, writing about music, pop culture, food, and people, both famous and unsung, from Billy Joel to a young high school couple in love in a small Texas town.
My work has appeared in the Boston Globe, Chicago Tribune, Baltimore Sun, Orlando Sentinel, American Way, Texas Music, Pop Culture Press, and MTV.com. I currently freelance for Fort Worth Magazine and CultureMap.
This site is an ongoing work in progress, updated regularly with new stories and older work spanning my now 30-year-plus career.