Former TCU football player kicks off culinary career
I always like doing stories like this about people like this – a guy who spent the...
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Tag: profiles
Profile: FBI Evidence Response Team, 2000
The attempted assassination of Donald Trump jarred my memory of this story I wrote more than 20...
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Profile: Mark Hitri, executive chef at Paris 7th
Local chef Mark Hitri has returned to French cooking and is helping steer the Paris 7th restaurant...
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Profile: Joe Ely, 2007
Originally published March 25, 2007 Text: When Texas musician Joe Ely was a kid, about 7 years...
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Travis Django Wade makes guitars the old-fashioned way: by hand, 2014
Any savvy, 21st-century business owner will tell you: If you don’t have a Facebook page, a Twitter...
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Fort Worth dumpling queen Hao Tran goes solo
One of the city’s most talented chefs, Hao Tran, opens her own market and pop-up kitchen....
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Local jewelry maker Mud Lowery is making a name for himself in the bling biz
I spent some getting to know Fort Worth jewelry maker Mud Lowery, who has made custom jewelry for...
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Steven Parker is keeping the art of bootmaking alive
I’d driven by Morris Boot Co. on Montgomery Street for years. Finally, I went in....
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They were farm-to-table when farm-to-table wasn’t cool
New Orleans-inspired restaurant Ellerbe set the precedent for farm-to-table dining in Fort Worth....
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Donor-funded arts program gives students a front row seat at Bass Hall
Text version below. Originally published October 3, 2002 Text: Some of the students are...
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Charlie Robison cover story for Texas Music magazine, spring 2001
Pretty Darn Texan Charlie Robison is a pure Texas music star – confident, intelligent, witty...
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Profile: Lloyd Maines, Texas music producer, pedal steel player and dad to Natalie Maines of the Dixie Chicks
To ring in the release of the Dixie Chicks’ second record, Fly, each of the...
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