Oma Leen’s worth the drive to Hico
A reborn farm-to-table restaurant that specializes in housemade pastas is worth the hike to Hico....
Read Moreby Malcolm | Jun 29, 2024 | Food & restaurants
A reborn farm-to-table restaurant that specializes in housemade pastas is worth the hike to Hico....
Read Moreby Malcolm | May 28, 2024 | Food & restaurants
A trio of Texas-born brothers who’ve lived and worked all over the world are opening an...
Read Moreby Malcolm | May 25, 2024 | Food & restaurants
Fort Worth Magazine readers once again chose tiny Cafe Bella in Tanglewood as their favorite...
Read Moreby Malcolm | Nov 24, 2023 | Food & restaurants
A new generation of chefs are tapping into the age-old tradition of making pastas the hard way: by...
Read MoreSelf-taught chefs open a quaint pizzeria and pasta joint, called BarbaCelli’s, in the tiny...
Read Moreby Malcolm | May 9, 2023 | Food & restaurants
UPDATE: This restaurant is now closed. Tired of all the congestion, parking woes and bad behavior...
Read Moreby Malcolm | Mar 1, 2023 | Food & restaurants
The upscale Italian restaurant comes from the same owner-chef team as Grace and Little Red Wasp....
Read Moreby Malcolm | Dec 1, 2022 | Best of, Food & restaurants
My favorite restaurants to open between 2020 and the first half of 2022 are right here. Note: Some...
Read Moreby Malcolm | Jun 9, 2022 | Food & restaurants
The latest restaurant from the Trident Restaurant Group offers housemade pastas in a chill...
Read Moreby Malcolm | Dec 14, 2021 | Food & restaurants
The gnocchi is outtasite. Read about my favorite new pasta joint, Pastaza, here.
Read Moreby Malcolm | Aug 20, 2021 | Food & restaurants
An exciting new Italian restaurant, il Modo, goes against the grain of typical Italian fare — and...
Read Moreby Malcolm | Jul 22, 2021 | Food & restaurants
The restaurant comes from the same culinary team that opened Grace and Little Red Wasp. Read more...
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