Travis Django Wade makes guitars the old-fashioned way: by hand, 2014
Any savvy, 21st-century business owner will tell you: If you don’t have a Facebook page, a Twitter...
Read MoreAny savvy, 21st-century business owner will tell you: If you don’t have a Facebook page, a Twitter...
Read Moreby Malcolm | Oct 22, 2014 | Food & restaurants
Lanny Lancarte replaces his Mexican restaurant in the Museum District with Righteous Foods, a...
Read Moreby Malcolm | Jul 11, 2014 | Food & restaurants
With the kind of gritted-teeth excitement usually reserved for last-second game-winning goals,...
Read Moreby Malcolm | Jul 8, 2014 | Food & restaurants
(This restaurant is now closed). A restaurant specializing in small plates has moved into a cool...
Read Moreby Malcolm | Apr 18, 2014 | Food & restaurants
A new gourmet ice cream shop called Melt Ice Creams is opening in the burgeoning Near Southside....
Read Moreby Malcolm | Jan 17, 2014 | Food & restaurants
TEXT: The farm-to-table concept has become so much a part of our fine-dining vernacular that it’s...
Read Moreby Malcolm | Jan 10, 2014 | Food & restaurants
(This restaurant is now closed). Another new restaurant opens in the West 7th area. Read more...
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I’m a Fort Worth native who’s been writing about my hometown since 1992, when I joined the Fort Worth Star-Telegram. Over a 26-year career there — 14 years on staff and 12 as a freelancer — I traveled across town, the state, and the country, writing about music, pop culture, food, and people, both famous and unsung, from Billy Joel to a young high school couple in love in a small Texas town.
My work has appeared in the Boston Globe, Chicago Tribune, Baltimore Sun, Orlando Sentinel, American Way, Texas Music, Pop Culture Press, and MTV.com. I currently freelance for Fort Worth Magazine and CultureMap.
This site is an ongoing work in progress, updated regularly with new stories and older work spanning my now 30-year-plus career.