Malcolm Mayhew
  • Home
  • Food & restaurants
  • Music
  • Favorite Stories
  • Culture
  • Restaurant guides
  • Contact

Select Page

Restaurant review: Shaw’s Burgers, 2011

Posted by Malcolm | Jan 21, 2011 | Food & restaurants

Restaurant review: Shaw’s Burgers, 2011

Share:

PreviousRestaurant review: Hottub’s Back Porch Grotto, 2011
NextRestaurant review: Blue Bonnet Bakery, 2011

Related Posts

Wine/dine series at Duchess, Chuy’s reopens + other food news

Wine/dine series at Duchess, Chuy’s reopens + other food news

March 23, 2026

Arlington restaurant featured on Triple-D to close

Arlington restaurant featured on Triple-D to close

July 30, 2024

Fort Redemption offers a cool meat-centric menu in a classy atmos

Fort Redemption offers a cool meat-centric menu in a classy atmos

March 5, 2025

She moved to Brooklyn for love. She came home with a restaurant.

She moved to Brooklyn for love. She came home with a restaurant.

April 11, 2025

Recent Articles

  • Fort Worth’s pizza revolution
    Fort Worth’s pizza revolution
    Oct 21, 2026 | Best of, Food & restaurants
  • Luu Lac’s long, strange trip to Duong DeVille
    Luu Lac’s long, strange trip to Duong DeVille
    Oct 21, 2026 | Food & restaurants
  • Seared, Clay Pigeon help popularize steak frites in Fort Worth
    Seared, Clay Pigeon help popularize steak frites in Fort Worth
    Oct 21, 2026 | Food & restaurants
  • Fort Worth finally receives Michelin star
    Fort Worth finally receives Michelin star
    Oct 13, 2026 | Culture
  • Will Fort Worth see stars when Michelin awards are announced?
    Will Fort Worth see stars when Michelin awards are announced?
    Oct 1, 2026 | Culture

Tags

2011 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 2026 American food Asian cuisine bars BBQ best of burgers Cajun food chefs coffee Concert reviews Culture desserts fine dining food trucks French cuisine Italian Italian food Local music Mediterranean Mexican food Michelin Music music interviews Near Southside pizza profiles restaurant reviews Seafood soul food tacos vegan

About me

I’m a Fort Worth native who’s been writing about my hometown since 1992, when I joined the Fort Worth Star-Telegram. Over a 26-year career there — 14 years on staff and 12 as a freelancer — I traveled across town, the state, and the country, writing about music, pop culture, food, and people, both famous and unsung, from Billy Joel to a young high school couple in love in a small Texas town.

My work has appeared in the Boston Globe, Chicago Tribune, Baltimore Sun, Orlando Sentinel, American Way, Texas Music, Pop Culture Press, and MTV.com. I currently freelance for Fort Worth Magazine and CultureMap.

This site is an ongoing work in progress, updated regularly with new stories and older work spanning my now 30-year-plus career.

Designed by Elegant Themes | Powered by WordPress