Fort Worth’s new school of barbecue
All the new players in Fort Worth’s burgeoning craft barbecue scene came together for a...
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Author: Malcolm
Dayne’s Craft BBQ opening in old Americado building
The great Dayne’s Craft BBQ are throwing caution to the wind and opening in the supposedly...
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The Fort Worth chef who cooked for the President
Fort Worth-based chef Jen Williams shares with me the story about the time she cooked for none...
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West 7th is home to a cool new type of sushi restaurant
Now open in West 7th: Hatsuyuki Hand Roll Bar, a cool new sushi spot that specializes in...
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The rise of Panther City BBQ
A new food trailer is making waves in Fort Worth barbecue circles. Read about Panther City BBQ...
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About me
I’m a Fort Worth native who’s been writing about my hometown since 1992, when I joined the Fort Worth Star-Telegram. Over a 26-year career there — 14 years on staff and 12 as a freelancer — I traveled across town, the state, and the country, writing about music, pop culture, food, and people, both famous and unsung, from Billy Joel to a young high school couple in love in a small Texas town.
My work has appeared in the Boston Globe, Chicago Tribune, Baltimore Sun, Orlando Sentinel, American Way, Texas Music, Pop Culture Press, and MTV.com. I currently freelance for Fort Worth Magazine and CultureMap.
This site is an ongoing work in progress, updated regularly with new stories and older work spanning my now 30-year-plus career.